Apple Cinnamon Baked Doughnuts with Brown Butter Glaze


For the Doughnuts:
1 cup all-purpose flour
3/4 teaspoon baking powder
1/4 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
1/2 teaspoon freshly grated nutmeg
1/4 teaspoon ground ginger
1/3 cup packed light brown sugar
3 tablespoons unsalted butter (but we’ll only use 2 tablespoons of browned butter for the recipe)
1 large egg
1/2 cup buttermilk
1 teaspoon pure vanilla extract
1/2 cup peeled and grated fresh apple

For the Glaze:
1 1/2 cups powdered sugar
pinch of salt
2 tablespoons unsalted butter
1 teaspoon pure vanilla extract
3 to 4 tablespoons whole milk

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