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Avocado and Gouda BLT Corn Fritter Stacks with Chipotle Bourbon Dressing

source: www.halfbakedharvest.com
report

Yield: 4 STACKS

Chipotle Bourbon Dressing
1/4 cup bourbon (may skip if desired)
1/2 cup olive oil
2 tablespoon apple cider vinegar
2 tablespoons honey
1 chipotle pepper, minced
1 clove garlic, minced or grated
salt + pepper, to taste

Fritters
1 1/4 cups sweet yellow corn, about 2 ears
3/4 cup flour
1/8 cup sugar
1/2 teaspoon baking powder
1 tablespoon brown suger
1/4 teaspoon salt
1/4 teaspoon pepper
1/2 cup milk
1/4 cup canola oil (for cooking)

BLT
8 slices of bacon
2 tablespoons brown sugar
1/4 teaspoon cayenne
7 ounces smoked gouda or gouda cheese, sliced
1 cup grape tomatoes, halved
3 cups arugula
1 avocado, mashed


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