1 1/2 pounds cooked, shelled lobster meat (about four 1 1/2-pound lobsters), chopped into 1/2-inch pieces 2 tablespoons mayonnaise 1/2 … see more

See More Grilled Cheese Recipes Ingredients: 2 slices of sturdy bread 2 tablespoons softened butter mixed with 1 teaspoon very … see more

1 everything bagel, or other bagel of choice 1 tablespoon unsalted butter, plus more for buttering bagel 2 large eggs … see more

2 tablespoons plain yogurt, plus more if needed Fine-grain sea salt and freshly ground black pepper 2 tablespoons chopped fresh … see more

1 pound fresh buffalo mozzarella, cut into 4 equal pieces about 3-inches by 4-inches 8 1/2-inch thick firm white sandwich … see more

4 cups frozen or fresh blueberries 1 can (16 ounces) whole berry cranberry sauce ¼ cup sugar 3 tablespoons balsamic … see more

2 Slice of Whole Grain Bread (chal­lah works nicely too) 1–2 Table­spoons of Peanut But­ter (all nat­ural with no added … see more

1 lb ground turkey 1 tsp herbs de provence 1/4 tsp cayenne pepper salt and pepper to taste 1 tbsp … see more

8 ounces medium white Cheddar cheese, shredded 1/4 cup roasted red bell pepper, drained, fine diced 1/2 cup mayonnaise 8 … see more

3 14-16oz boxes of thinly sliced sirloin beef (like Steak-Umms) 2 – 3 packages hoagie rolls 6 oz. softened cream … see more

Ingredients 2 cans refrigerated crescent dinner rolls 1/2 pound thinly sliced boiled ham 1/4 pound thinly sliced provolone cheese 1/4 … see more

2 whole Boneless, Skinless Chicken Breasts (breast Halves) OPTION 1 MARINADE/SAUCE 1 Tablespoon Rice Wine Vinegar 1/4 cup Soy Sauce … see more

Makes: 16 servings 2 2 – 2 1/4pounds purchased roasted chickens 1 RecipeTomatillo-Garlic Sauce Salt Ground black pepper Desired toppings … see more

1 box Kraft Recipe Makers Three Cheese Chicken Florentine 1 pound ground chicken 1 egg 3/4 cup Italian style breadcrumbs … see more

2 mediumonions, cut into thin wedges 1/2 cup water 1 2 – 2 1/2pound boneless pork sirloin roast 1/2 teaspoon … see more

Ingredients Sandwich rolls (cut with one side intact) Cooked Meatballs (your favorite recipe or frozen, pre-made meatballs) Pasta Sauce (homemade … see more

3/4 pound of thinly sliced ribeye steak (I get mine in bulk from the Asian supermarket in the meats section. … see more

Ingredients: 1 tablespoon olive oil 1 teaspoon sesame oil (optional) 1 small onion, finely chopped 1 cup mushrooms, coarsely chopped … see more

12 oz large shrimp, peeled and deveined 6 oz asparagus, trimmed, cut into 1-inch pieces Extra virgin olive oil Freshly … see more

1 1/4 teaspoons active dry yeast 3 tablespoons warm water (110 degrees F/45 degrees C) 1 teaspoon white sugar 1 … see more

Kale pesto white bean dip Whole grain bread Pea shoots Red onion Carrot Feta cheese Or, get creative and use … see more

4 Jalapenos (small) 1 Tbsp Cream Cheese ½ Tbsp Ranch Dressing 1-2 Tbsp Chives (chopped) Dehydrated Tomato (two slices) Cheese … see more

Serves: 6-8 Ingredients 1 balsamic roast beef recipe 1 gravy from balsamic roast beef recipe 6-8 sub sandwich rolls Balsamic … see more

Serves: Makes 2 sandwiches. Ingredients 8 ounces mushrooms, sliced 1 medium onion, sliced 2 tablespoons olive oil salt and pepper … see more

4 thick slices of bacon 2 slices of Monterey Jack cheese 2 thick slices of rustic white bread, toasted and … see more

2 eggs 2 tablespoons milk Salt and pepper (to taste) 3 teaspoons butter (divided) 4 slices whole wheat bread 4 … see more

1 (8 ounce) can Pillsbury® refrigerated crescent dinner rolls 8 slices bacon, crisply cooked, crumbled 4 egg, scrambled 1/2 cup … see more

4 large eggs Coarse salt and black pepper 4 tablespoons butter, at room temperature (if using English muffin toasting bread) … see more