INGREDIENTS 4 slices bacon, diced 2 boneless, skinless thin-sliced chicken breasts Kosher salt and freshly ground black pepper, to taste … see more

Ingredients 1 recipe Quick Pickled Onions, recipe below 4 ounces feta cheese 2 tablespoons olive oil Dash crushed red pepper … see more

Ingredients Salad: 2 ripe pears (conference pears, preferably) 1 sheet puff pastry 150 g – 200 g baby leaf salad … see more

Ingredients 1 pint cherry tomatoes, halved 8 ounces fresh “mini” mozzerella pearls 4 tablespoons olive oil 18 basil leaves, chopped … see more

Yield: Serves 2 large salads Ingredients 4 cups fresh baby spinach 1 cup cherry or grape tomatoes, halved 1 cup avocado, … see more

See More Ravioli Recipes Ingredients: Coarse salt and freshly ground pepper 8 ounces green beans, trimmed 12 ounces fresh or … see more

See More Guacamole Recipes Ingredients: 1 clove scallion 2 Tablespoons olive oil 2 tomatoes, medium chopped 2 avocados, medium chopped … see more

See More Taco Recipes   Ingredients: 1 pound lean ground beef 1 (1.25 ounce) package taco seasoning mix 1 (16 … see more

600g/1¼lb beetroot, scrubbed and halved, leaves reserved 500g/1lb Jerusalem artichokes, scrubbed and halved 2 red onions, cut into wedges 2 … see more

Lemon Poppyseed Dressing: 1/4 cup olive oil 1 1/2 lemons, juiced (about 3 Tbsp) 1 Tbsp honey 1 tsp poppyseeds … see more

4 avocados, thinly sliced 2 cups cherry tomatoes, halved 1 red onion, thinly sliced large handful fresh parsley/coriander 1 red … see more

1 (3.5 oz.) box Vanilla Instant Pudding 1 C. Milk 1 container Cool Whip 8 Apples, diced (I used 2 … see more

Chicken Fresh spinach Carrots Cucumber Green peppers Broccoli Strawberries (feel free to add other fresh or dried fruits) Avocado Goat … see more

2 cups Brussels sprouts 4 kale leaves 3 oranges 1 pomegranate 1 cup hazelnuts Dressing 2 tbsp tahini 1 tbsp … see more

1 1/2 pounds Brussels sprouts, rinsed Juice of 1 large orange 2 teaspoons orange zest 2 tablespoons olive oil 2 … see more

2 tablespoons extra virgin olive oil 1 small yellow onion, chopped 2 ears corn, kernels cut off 8 oz. tempeh, … see more

⅓ cup low-fat buttermilk ⅓ cup mayonaise ⅓ cup sour cream 2 tablespoons pesto 1 tablespoon grated parmesan cheese

2 tablespoons olive oil 1 tablespoon white-wine vinegar 1 tablespoon Dijon mustard Coarse salt and ground pepper 2 bunches watercress … see more

2 tablespoons coconut oil 1 acorn squash, sliced in 1/2-inch thick rounds and seeds removed 1/4 teaspoon salt 1/4 teaspoon … see more

1 (16 ounce) package broccoli coleslaw mix 2 (3 ounce) packages chicken flavored ramen noodles 1 bunch green onions, chopped … see more

2 medium fennel bulbs (2 pounds)—halved and sliced ¼ inch thick ½ cup plus 2 tablespoons extra-virgin olive oil salt … see more

See More Salad Recipes Ingredients: 1 1/2 cup mayonnaise 1/4 cup sweet pickle relish 1/4 cup ketchup 6 cups iceberg … see more

See More Salad Recipes Ingredients: 1 can chickpeas, drained and rinsed About 1 pint grape tomatoes, halved 25 large basil … see more

1 can (7.5 Oz. Size) Chipotle Peppers In Their Adobo Sauce 1 pound Frozen Raw Shrimp, Thawed, Peeled And Deveined … see more

4 medium carrots, sliced 2 cups frozen peas 1 tablespoon cornstarch 1/4 teaspoon salt 1/8 teaspoon pepper 1/2 cup heavy … see more

1 cup black beans, soaked overnight* 3 sweet corn cobs, husks on 2 small red onions 2 limes, juiced 1 … see more

1 pkg. of pasta (rotini, bowtie, tri-colored, etc) 3 boneless chicken breasts, cooked and diced (I usually use a rotisserie … see more

1 cup chopped pecans 1/2 (16-oz.) package farfalle (bow-tie) pasta 1 lb. fresh broccoli 1 cup mayonnaise 1/3 cup sugar … see more

Dill & Garlic Dressing 1/2 cup olive oil 1/4 cup red wine vinegar 1 1/2 teaspoons sugar 1 clove garlic, … see more

Salad: 2 boneless skinless chicken breasts 3 Tbsp. soy sauce 2 Tbsp. rice wine vinegar salt and pepper 2 Tbsp. … see more