1 lb. whole wheat spaghetti 6 tablespoons butter + more for serving 8 cloves garlic, minced 1 large bunch basil, … see more

Ingredients 3 cups gnocchi (17.6 oz. package) 2 cups frozen broccoli 2 cups cubed cooked chicken 1/2 cup crumbled cooked … see more

See More Ravioli Recipes Ingredients: Coarse salt and freshly ground pepper 8 ounces green beans, trimmed 12 ounces fresh or … see more

2 tablespoon of extra virgin olive oil 2 cloves of garlic, minced 1/2 of a small onion, diced 1.25 pounds … see more

1 1/2 Pounds Dried Cenci (Chickpeas) Pinch Baking Soda 1/4 Cup Pancetta, Cut Into Small Dice (Optional) 3 Cloves Garlic, … see more

8 oz. bow tie pasta 8 oz. frozen broccoli florets 1 Tbsp olive oil 1 large (3/4 lb.) chicken breast** … see more

Sauce 1 pound sardines, canned in olive oil 1/4 cup pine nuts, slightly toasted 1/4 cup olive oil 1/4 cup … see more

¾ cup bread crumbs (store-bought or make your own) 2 tablespoons butter, melted 1 bunch broccoli (about 1 ½ pounds), … see more

3 cups rotini pasta, cooked 1 jar (24 oz.) spaghetti sauce 1 pkg. (16 oz.) frozen bell pepper and onion … see more

8 ounces uncooked rigatoni pasta 1 tablespoon olive oil 1 cup finely chopped onion (about 1 medium) 1 (10 ounce) … see more

19 oz Buitoni Refrigerated Cheese Tortellini 10 oz Birds Eye Steamfresh Peas 1 cup half and half 1 tablespoon flour … see more

3 green bell peppers, one diced 1 cup heavy cream 1 lime 1 package (of 4) chicken sausages (flavor up … see more

2 tablespoons olive oil ½ pound hot Italian sausage, casings removed ½ cup diced shallots 1 tablespoon finely minced garlic … see more

Ingredients For the sauce: 1 tbl ghee or coconut oil 2 large leeks, washed and chopped (about 4 cups) 1/8 … see more

1 Tablespoon olive oil 6 oz. smoked sausage (turkey, beef or chicken), sliced 1 medium yellow onion, diced 1 (14.5 … see more

1 1/2 lbs lean ground beef (may substitute turkey) 2 jars organic spaghetti sauce (I used ALDI brand) 2 28 … see more

8 ounces medium shell pasta 1 pound asparagus, trimmed 2 tablespoons olive oil Kosher salt and freshly ground black pepper, … see more

1 lb dry whole-wheat pasta (rigatoni, penne, or other macaroni pasta with ridges) 2 cups broccoli, cut into 1/2-inch to … see more

For the basil puree: 1 cup packed fresh basil leaves 1/2 cup spinach leaves 2 teaspoons minced garlic 1/2 cup, … see more

1 Tbsp olive oil 1 small onion 2 cloves garlic 1 (15 oz.) can diced tomatoes ½ tsp dried oregano … see more

1 (19 oz.) bag frozen cheese tortellini 1 lb. sausage 1 bag fresh spinach 2 cans Italian style diced tomatoes … see more

1 cup thinly sliced celery 3/4 cup diced carrot 1/2 cup chopped onion 2 garlic cloves, minced 4 cups fat-free, … see more

1/2 batch Simple Potato Gnocchi, boiled Coarse salt and ground pepper 1/2 cup marinara sauce 3/4 cup ricotta cheese 1/4 … see more

8 Lasagna Noodles 1 Eggplant Olive Oil Salt Black Pepper 2+ Cups Marinara Sauce (your favorite) 2 Slices Bread, toasted … see more

1 pkg. (10 oz.) frozen chopped spinach, thawed, well drained 1 container (16 oz.) BREAKSTONE’S FREE or KNUDSEN FREE Fat … see more

1 pound good quality spaghetti or linguini (fresh from Il Corvo, preferably) 6 duck egg yolks 3/4 lb prosciutto ends … see more

1/2 cup halved and pitted black olives 4 teaspoons balsamic vinegar 1 1/4 teaspoons salt 1/2 teaspoon fresh-ground black pepper … see more

2 tablespoons of olive oil 1 pound of Italian Sausage, Italian Turkey Sausage or Lean Ground Beef 1/2 a medium … see more

1 (2-pound) butternut squash, peeled and seeded, cut into 1-inch chunks 1 large zucchini, cut in 1-inch chunks 1 large … see more