Category Archives: Homemade Junkfood

3/4 cup unsalted butter 3/4 cup heavy cream 1 1/2 cup granulated sugar 1 pinch kosher salt 1 pkg (11oz) … Continue reading →

Ingredients Rice crispies chocolate sauce

Ingredients: 2 Large carrots, peeled (about 1/2 a pound) 1 large tart apple, peeled and cored 1 1/4 cups dried … Continue reading →

Eggless Cookie Dough 3/4 cup brown sugar 1/4 cup butter, softened 1/4 tsp. vanilla 1/4 cup milk 1 cup flour … Continue reading →

Ingredients: For the Rolls one 8-count can refrigerated crescent rolls (I used Pillsbury Big & Flaky Crescent Rolls) about 2/3 … Continue reading →

Ingredients: 1 can of sweetened condensed milk, portioned in half 10 Oreos, chopped 1 cup white chocolate 2 tablespoon butter … Continue reading →

Yield: 12 Servings Ingredients: Giant Roaster Marshmallows (12 ounce bag) 4 ounces of Vanilla Candy Coating (2 squares of Almond … Continue reading →

Yield: 24 Cookies Ingredients: 1 cup (2 sticks) softened butter 3/4 cup packed light brown sugar 1 cup granulated sugar … Continue reading →

Ingredients: 48 club crackers (about 1 1/3 sleeves) 2/3 cup peanut butter 1 cup semi-sweet chocolate chips ½ cup butter … Continue reading →

Yield: Makes 15 donuts. Ingredients: 1 cup sorghum flour 1 cup potato starch (not potato flour) 1/2 cup hazelnut flour … Continue reading →

Ingredients: 4 envelopes Knox unflavored gelatin ½ cup cold water half an orange ¾ cup water 2 cups sugar ¼ … Continue reading →

Ingredients 4 Tbsp gelatin (that’s about 6 envelopes) 1 cup cold water 1 1/2 cups boiling water 4 cups sugar … Continue reading →

Yield: 24 squares (aproximately 2″ square) Ingredients 6 cups Rice Krispies cereal 20 Candy Cane Joe Joe’s, or oreos, crushed/chopped … Continue reading →

Ingredients a bag of chocolate chips a bag of pretzel rods sugar sprinkles Directions 1. Melt the chocolate over low … Continue reading →

Ingredients a dozen or so slices of very soft, fresh white bread melted butter cinnamon sugar Directions 1. Preheat the … Continue reading →

Ingredients Pie crust, refrigerated or homemade (see below) Jam or Preserves Glaze or Egg Wash Sparkling Sugar To Make the … Continue reading →

Ingredients For Brioche Dough: 2 1/2 cups unbleached all-purpose flour 1 1/2 teaspoons instant yeast 1/4 cup cool water (about … Continue reading →

Ingredients 2 cups all-purpose flour 1/2 teaspoon baking soda 1/2 teaspoon salt 3/4 cup butter, melted 1 cup packed brown … Continue reading →

Yield:  Makes 6 donuts.   Ingredients 1 cup all-purpose flour 3/4 teaspoon baking powder 3/4 teaspoon baking soda pinch of salt … Continue reading →

Ingredients Cookie: 1 c. all-purpose flour 1/3 c. cocoa powder 1/4 tsp. salt 8 T. (1 stick) butter, softened 2/3 … Continue reading →

Ingredients 1 cup butter 1 cup light brown sugar 1/2 cup granulated sugar 2 tsp vanilla 2 eggs 2 1/2 … Continue reading →

Ingredients 20 ounces dark chocolate 20 ounces white chocolate 10-12 candy canes, crushed   Directions 1. Cover jelly roll pan … Continue reading →

Ingredients 16 ounces, weight Candy Corn 16 ounces, weight Creamy Peanut Butter 3 cups Milk Or Dark Chocolate   Directions … Continue reading →

Wanna be creative and make gift baskets all by yourself? Well, those chocolate chip cookies are the must=have on your … Continue reading →

Ingredients 1 box white cake mix made according to package instructions Neon food coloring in pink, yellow, green, turquoise, and … Continue reading →

Ingredients 2 cups all-purpose flour 2 tablespoons unsweetened cocoa powder 1/2 teaspoon baking soda 1/4 teaspoon salt 1/2 cup butter, … Continue reading →

Ingredients 1 box strawberry cake mix 12 oz. diet 7-up   Directions 1. Combine the cake mix and the 7-up … Continue reading →

Ingredients For the butterscotch icing 1 1/4 cups dark brown sugar 1 cup granulated sugar 1/3 cup corn syrup 8 … Continue reading →

Ingredients 2 envelopes (17g) powdered gelatin or 17g sheet gelatin (8 to 10 sheets) 1/2 cup (125ml) + 1/3 cup … Continue reading →

Ingredients 1-3/4 cups graham cracker crumbs 1-1/3 cups sugar, divided 1/2 cup butter, melted 1 package (8 ounces) cream cheese, … Continue reading →