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Chicken Yaki Soba

source: condospalillos.com
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300g fresh yakisoba noodles
1 clove garlic, minced
1 teaspoon grated ginger
1/2 onion, chopped into strips
1/2 red pepper chopped
3 shitake mushrooms
1 piece of chopped cabbage
100 grams of chopped chicken breast.

Sauce:

2 tablespoons ketchup
2 tablespoons Worchestershire sauce
1 tablespoon soy sauce
1 pinch of dashi granules dissolved in a tablespoon of water
1 tablespoon honey

To garnish:

sesame
nori flakes
spicy ginger
chopped chives
katsuobushi (dried bonito flakes)

The preparation is very simple, in a pan heat a little vegetable oil and fry the vegetables, when the cabbage begins to soften add the chicken, when done add the noodles and yakisoba sauce we have previously prepared by mixing all the ingredients specified above , mix well the noodles and vegetables with the sauce and serve with garnishes.


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