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Lighter Chinese Chicken Salad

source: www.gimmesomeoven.com
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Salad:
2 boneless skinless chicken breasts
3 Tbsp. soy sauce
2 Tbsp. rice wine vinegar
salt and pepper
2 Tbsp. olive oil
1 head Romaine lettuce, shredded
4 cups shredded red cabbage
1 cup edamame
2/3 cup shredded carrots
1/2 cup chow mein noodles
1/4 cup sliced almonds, toasted
sesame ginger vinaigrette (see ingrediente below)

Sesame Ginger Vinaigrette:
1/4 cup vegetable or olive oil
3 Tbsp. honey
2 Tbsp. rice wine vinegar
1 Tbsp. grated fresh ginger
1 Tbsp. soy sauce
1 clove garlic, minced
2 tsp. sriracha chile sauce (optional)
1 tsp. sesame oil
pinch of salt and pepper


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