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1- 1 ½ C Bacon, cooked and chopped
2½ C Flour, sifted
¾ C Dark chocolate cocoa powdered, sifted
1 tsp Baking powder
¼ tsp Salt
¾ C Unsalted butter, melted
¼ C Vegetable oil
2 C Sugar
5 Large eggs
2 tbsp Vanilla extract
¼ C Light sour cream
1 C Bourbon
For the glaze:
1½ C Powdered sugar, sifted
½ C Unsalted butter (1 stick), browned
2 tbsp Pure maple syrup
2 tbsp Milk

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