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West African Vegetable Stew

source: www.vanilla-and-spice.com
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1.5 tbsp vegetable oil
2 small yellow onions, diced
2 cloves garlic, minced
2 jalapenos, minced
1-inch piece of ginger, peeled and minced
1 large sweet potato, peeled and diced into ½” cubes (about 3 cups)
1 tsp cumin
1 green pepper, diced
1/2 a small head of cabbage, chopped and core removed
2 medium tomatoes, chopped
3 cups vegetable broth
1 cup unsweetened apple juice
1/2 tsp salt
1.5-2 cups chopped fresh okra
1/2 cup peanut butter
1/4 cup chopped fresh cilantro, plus more for serving
4-6 tbsp chopped peanuts
Cooked rice or couscous for serving


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